REDEFINING SAUSAGE AS THE APEX IN GRILLING
Let’s face it. Sausages are amazing. Versatile. Flavorful throughout. And don’t require much work. Grilling sausages is literally as easy as picking up a pack and slapping them down (carefully, of course) on your backyard grill. Or rather, it can be that easy, once you know the best-kept secret of grilling sausages. Sausages eliminate the need for precision butchering, excessive cleaning, tenderizing, and tenacious seasoning, making them a perfect staple on any dinner table.
(Or breakfast nook.)